Meals in hospital

À the Djerba Center Clinic, we attach great importance to; the quality of the diet of our patients during their hospitalization. We strongly believe that nutritious and balanced meals play an essential role in the healing and recovery process. That's why we take care to provide meals tailored to the needs of each patient, taking into account their dietary restrictions, preferences and health status.

Our approach to inpatient meals

• Personalized menus: Each patient is unique, which is why we offer personalized menus to meet your needs. their specific nutritional needs. We work closely with nutritionists to develop balanced meals adapted to your needs. each medical condition.

• Special diets: We take into account food allergies, intolerances, specific diets (vegetarian, vegan, gluten-free, etc.) and medical recommendations to create safe and appropriate meals for each patient.

• Quality and freshness: We attach great importance to the quality and at the freshness of the ingredients we use in our meals. We favor local and seasonal products to offer healthy and tasty meals.

• Respect for schedules: We ensure that Meals are served at scheduled times to maintain a regular routine and promote better digestion.

• Dietary monitoring: Our medical team and our nutritionists carefully monitor the diet of each patient, making the necessary adjustments according to their progress and their needs nutritional.

• Friendliness : We want to offer a pleasant and user-friendly experience to our customers. our patients during their hospitalization. Our meals are prepared with care and served with attention to create a warm and welcoming atmosphere.

We understand that diet plays an important role in the physical and emotional well-being of our patients. That's why we strive to provide meals that meet your needs. their specific needs while providing them with a sense of comfort and satisfaction during their stay at; the Djerba Center Clinic. Your health and your well-being are our priority. absolute.